Dried Herb Mix is the perfect accompaniment for turkey and stuffing. 

 

For turkey, dry the turkey skin with a towel and then rub the herb mix all over your bird, patting and getting all in the creases. Chill the turkey uncovered for at least 12 hours or up to two days. Cook as usual.

 

You can also add the mix to your favorite stuffing recipe and you are done!

Dried Herb Spice Mix (4 oz)

$10.00Price
  • Each quantity ordered comes in a 4 oz pot which is enough for one medium to large turkey. Buy two if you want to use if for the stuffing.

    Store on the shelf and use within 6 months of opening. Great for use on chicken too!

0
  • Instagram
  • Facebook

heirloom cookshop collective

Chef Kristen Schumacher

Personal Chef & Events, Provisions,

Culinary Educator & Market Coordinator.

For Wholesale Accounts, please email.

206.227.3000

heirloomcookshop@gmail.com

@2020 heirloom cookshop collective