Sat, Mar 21 | Heirloom Cookshop

Vines & Hops Dinner Series: Winemaker Dinner with Wit Cellars

Celebrate the vernal equinox with Wit Cellars
Registration is Closed
Vines & Hops Dinner Series: Winemaker Dinner with Wit Cellars

Time & Location

Mar 21, 2020, 5:00 PM
Heirloom Cookshop, 38767 Southeast River Street, Snoqualmie, WA 98065, USA

About the event

Join Chef Schu and Wit Cellars on the vernal equinox to ring in spring with a produce-forward feast. Tickets include five courses, an aperitif, and wine pairings.


Course I

House Potato Chip Blini with Washington State Vodka Gravlox, Gin Crème Fraiche, Local Microgreens

2018 WIT "Unleashed" Pinot Grigio Sparkling Cocktail

Course II

Little Gems Lettuce with Frico, Buttermilk Goddess Dressing, and Tarragon

2018 WIT Rose

Course III

Citrus Roasted Rainbow Carrots with Arugula, Avocado, Lebneh and Red Wine Garlic Thyme Vinaigrette

2014 WIT Cellars Red Blend

Course IV

Cider Glazed Pork Loin Roulade, Schmaltz Roasted Brussels Sprouts, Crispy Chicken Skin, Melted Shallots, Chervil Buerre Blanc 

2016 WIT Cellars Cabernet Franc


Smoked Bluebird Grain Farro with Winter Squash, Pistachio, Basil and Sheep’s Milk Feta

2016 WIT Cellars Cabernet Franc

Course V

Blood Orange & Smoked Vanilla Cheesecake with Hazelnut Crust and Candied Kumquat

2015 WIT Cellars Late Harvest Riesling


Cancellation Policy

Payments for workshops, dinners and special events at Heirloom Cookshop are non-refundable and all payments are final. Because of the nature of food preparation, all changes in reservations are only possible 7 days or more before the event or you may transfer your reservation to someone else. Any changes before the 7 day window can be made in the form of store credit (to be used for future events) and all payments are final.

  • Winemaker Dinner

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