4-Day Kids Cooking & Movement Camp (April Spring Break)
Time & Location
About the event
AGES (Mature) 8 years old and UP!
Camp will be held Tuesday April 9th - Friday April 12th, 10am-3pm. Each day will be focused on a different world cuisine, craft and movement.
Americana: Roasted Chicken and Garlic Potatoes, Beef Sliders with Special Sauce, Cobb Salad with House Ranch Dressing
Italy: Housemade Pasta & Gnocchi Day, Classic Pesto and Marinara Sauce
Mexico: House made corn tortillas, Verde Chicken Taco, Guacamole
Thailand: Pad thai with wide rice noodle & Shrimp, Coconut sticky rice & Mango, Basil Stir fried pork & veggies
After a hands on kitchen session, kids will be able to eat their creations. Then onto an art craft associated with the country of the day. Next we will get moving across the street at BODY FOCUS STUDIOS! Kids will be lead in Yoga and marital arts sessions...